Located at the Four Points Hotel by Sheraton in the bustling heart of Kuala Lumpur, LaGula by The Hungry Tapir emerges as a vegan haven, combining a passion for sustainable eating with a flair for creative cuisine. This establishment not only caters to vegans but also to anyone curious about delicious, plant-based dining in a stylish setting.
Pink and Picturesque
Stepping into LaGula, guests are greeted by an array of pink hues that make the venue pop with vibrancy. The pink terrazzo bar, pink walls, and even pink air conditioning ducts create an Instagram-worthy ambiance balanced by the sleek polished concrete and pale wood accents. The design is thoughtfully executed, ensuring that even those who aren’t fans of pink will appreciate the aesthetic cohesion.
Innovative Vegan Cuisine
The menu at LaGula by The Hungry Tapir is a testament to the versatility of vegan cooking. Signature dishes like the fried broccoli and cauliflower or the innovative masala wild boar pizza showcase the kitchen’s ability to transform simple ingredients into flavorful masterpieces. The Guinness ribs, accompanied by a refreshing mango salad, are another must-try, perfectly embodying the fusion of taste and creativity.
Culinary Craftsmanship and Service
The attention to detail extends to the service and presentation of the food. The ‘See-Food’ Platter, a clever vegan take on seafood, features konjac-based prawns and squid that impress with their authenticity. Dishes like the ‘Valmon’ and Cream Cheez Croissant demonstrate culinary craftsmanship, turning carrots into a substitute for smoked salmon that might even surpass the real thing in flavor and texture.
Sustainability and Impact
LaGula doesn’t just serve food; it serves a purpose. With a strong emphasis on sustainability, the restaurant aligns with those who are conscious of the environmental impact of their food choices. Choosing to dine here supports a business that cares deeply about the planet, offering a range of dishes that are as kind to the earth as they are to your taste buds.
Party8 Ratings for LaGula by The Hungry Tapir
Value for Money: ⭐️⭐️⭐️⭐️
Price: ⭐️⭐️⭐️
Crowd: ⭐️⭐️⭐️⭐️⭐️
Environment: ⭐️⭐️⭐️⭐️⭐️
Services: ⭐️⭐️⭐️⭐️⭐️
Live Band: No
Food Quality: ⭐️⭐️⭐️⭐️⭐️
Accessibility: ⭐️⭐️⭐️⭐️⭐️
Plan Your Visit
Address: G-02, Ground Floor, Four Points Hotel by Sheraton, 2, Jalan Balai Polis, City Centre, 50000 Kuala Lumpur
Hours: Mon, Wed-Sun 10 AM – 10 PM (Fri & Sat until 11 PM)
LaGula by The Hungry Tapir is not just a restaurant; it’s a movement towards more sustainable, ethical, and health-conscious dining. Whether you’re a full-time vegan or just vegan-curious, LaGula promises an exceptional dining experience that will leave you both satisfied and inspired.
